University Dining

Digital Dining Crash Course

New to Meal Plans? Our Digital Dining Crash Course Booklet walks you through everything you need to know, from choosing the right Meal Plan to using Dining Dollars, finding dining locations, and making the most of your campus dining experience.

View the Digital Dining Crash Course

About Us

University Dining treats KSU students like our family, with a level of hospitality and quality that extends beyond the food we serve. Our two award-winning, full-service dining halls are complemented by some of your favorite quick-service restaurants. KSU dining makes every effort to ensure students feel at home—where you can eat fresh, flavorful foods and have fun with friends.

University Dining is proud to be ranked #1 in Georgia and #11 in the country out of 1,421 schools for Best College Food by Niche.com.

For over 10 years, we've maintained an A+ dining program, ensuring our students savor outstanding culinary experiences day in and day out.

We're committed to providing more than just meals; we create a dining environment that reflects our dedication to excellence and student satisfaction.

45,000 Pounds

Of chicken served each fall for Fried Chicken Thursdays.
100%

Brasstown Beef Burgers served at The Commons and Stingers.
1,400 Pounds

Of Cool Beans coffee and espresso beans ground each semester.
0

Trays and straws in the dining halls, helping conserve water and prevent waste.

a group of 4 smiling students sitting at a table in the dining hall

FUN

Our dining halls are the perfect place to gather with friends or take a break from your busy schedule to participate in special tastings and engaging events throughout the semester!

FRESH

We focus on using fresh and nutritious ingredients—some KSU-grown—in our made-from scratch food. We can accommodate a variety of food-related allergies and preferences. Our chefs are always available to assist with special dietary needs or questions about daily culinary selections.

house salad with red onions and red cherry tomatoes

chili dog with a side of sweet potato fries

FLAVOR

Our menus change daily, and we create programs and experiences designed to help you explore new tastes and food preparation techniques. We prepare a range of recipes from around the globe and offer a variety of vegan, vegetarian and gluten-friendly items, too.

Frequently Asked Questions

Click on the tiles below to view answers to some of the most commonly asked questions about dining at KSU.

Dining On Campus

A Meal Plan gives you access to both The Commons (Kennesaw Campus) and Stingers (Marietta Campus) dining halls. Dining Dollars can be used at any restaurant, food truck or The Market on either campus.
To-Go Options

Whether pre-ordering meals through Grubhub or filling up one of our reusable Takeout Club containers with your favorite foods from the dining halls, it's easy to use your Meal Plan when you're on the go.
Financial Aid

Certain types of financial aid may be applied to Meal Plan costs. Students are encouraged to work with the Office of Scholarships and Financial Aid to secure aid that can be used towards a Meal Plan.
Student Employment

Student Assistants obtain valuable work experience to develop skills that prepare them for their future. With flexible schedules and positions available in several locations across both campuses, it's easy to learn and earn.

View More FAQs

Dining Events

Dining Events at Kennesaw State University bring the campus community together for unforgettable shared experiences centered around food and fun. For a list of all this semester's events, visit the Dining Events page!

Dining Events

University Dining

Digital Dining Crash Course

About Us

Frequently Asked Questions

Dining Events

Connect With Us