Hours and Locations

• Apron Strings: Southern food, including fried chicken, rolls, mac n' cheese, collard greens, corn bread
  
  
  • Monday-Thursday
    • Breakfast | 7:00 AM-12:00 PM
    • Lunch | 11:30 AM-5:00 PM
    • Dinner | 5:00-9 :15 PM
  • Friday
    • Breakfast | 7:00 AM-12:00 PM
    • Lunch and Dinner | 11: 30 AM-7:15 PM
  • Saturday
    • Breakfast | 10: 30 AM-1:00 PM
    • Lunch and Dinner | 12:00-7:15 PM
  • Sunday
    • Breakfast | 10:30 AM-1:00 PM
    • Lunch and Dinner | 12:00-9:15 PM 
      
      
• Piatti: pasta, pizza, garlic knots
  
  
• The Perch: sandwiches, wraps, fresh veggies and hummus, soup du jour
  
  
• Hwy 41: burgers, grilled cheese, fries, hotdogs
  
  
• Globe Trotter: various cultural foods from around the world
  
  
• Miso Caliente: fried rice, lo mein, chips and salsa, burritos
  
  
• The Campus Green: salads and fresh vegetables
  
  
• Stone Mill Bakery: dessert items (varies daily)
  
  
• The Grind Coffee Co.: coffee, lattes, iced coffees, americanos, cappuccinos, frappuccinos

Door Entry Rate (Credit/Debit Card and KCash)
Breakfast: $10.50 plus tax 
Lunch/Dinner: $14.00 plus tax

Dining Dollars Rate
Breakfast: $9.50
Lunch/Dinner: $12.50

OR

One Meal Plan entry

Cash is not accepted, checks are only accepted for groups.

Group Rate for 20 or more guests:
Lunch/Dinner: $12.50

Faculty/Staff receive a 10% discount when paying with KCash or a credit card

• Blue Print Deli: Freshly sliced meats with a variety of toppings, including vegan and vegetarian options.

• Down Home: Savor home-style Southern dishes including fried chicken, mac and cheese, collard greens, and cornbread. 
  
  • Monday-Thursday
    • Breakfast | 7:00-11:00 AM
    • Lunch | 11:00 AM-5:00 PM  
    • Dinner | 5:00-9:15 PM
  • Friday
    • Breakfast | 7:00-11:00 AM
    • Lunch and Dinner | 11:00 AM-7:15 PM
  • Saturday
    • Breakfast | 10:30 AM-2:00 PM
    • Lunch and Dinner | 12:00-7:15 PM
  • Sunday
    • Breakfast | 10:30 AM-2:00 PM
    • Lunch and Dinner | 12:00-9:15 PM 
      
      

• Farm Basket: Fresh vegetable assortment, proteins and house-made dressings, along with two daily soup options.

• My Pantry: All-day breakfast bar featuring a self-serve waffle station, bagels and cereals.

• Revolution Pizza: Enjoy hot, fresh brick-oven pizza with crispy crust and delicious toppings.  
  
  

• Slice of π (Pi): Sweet treats including gluten-free, vegan and vegetarian options.

• The Grill: Grass-fed hamburgers, hot dogs and chicken sausages with a variety of fries and rotating specialty items.

Please ask a server for vegan and vegetarian options: garden burgers, black bean burgers and veggie chicken nuggets.

Door Entry Rate (Credit/Debit Card and KCash):
Breakfast: $10.50 plus tax 
Lunch/Dinner: $14.00 plus tax

Dining Dollars Rate
Breakfast: $9.50
Lunch/Dinner: $12.50

OR

One Meal Plan entry

Cash is not accepted, checks are only accepted for groups.

Group Rate for 20 or more guests: 
Lunch/Dinner: $12.50

Faculty/Staff receive a 10% discount when paying with KCash or a credit card